So EGGcited: Kids Egg Pizza

So EGGcited: Kids Egg Pizza: Have you tried to eat egg pizza? Photo credit to  Antonis Achilleos INGREDIENTS: 4 muffins or Loaf bread slice Olive oil Tomato ...

Kids Egg Pizza

Have you tried to eat egg pizza?

Photo credit to  Antonis Achilleos

INGREDIENTS:

1. 4 muffins or Loaf bread slice
2. Olive oil
3. Tomato slices or you can alternate this with bacon
4. 2 hard cooked eggs, sliced
5. grated cheese or mozzarella(much better)
6. oregano(optional)
7. salt

PROCEDURE:

1. Make hard cooked eggs.
2. Toast 8 muffin halves and place in a cookie sheet.  Or if you don't have muffin you can use loaf bread slice.
3. Drizzle it with olive oil (or any cooking oil available), then layer the tomato slices (or bacon), hard cooked egg slices (1/2 an egg each), and grated cheese(mozzarella if any) on top.
4. Sprinkle with oregano(optional) and salt.
5. Broil 5 minutes or until the cheese melts.

KIDS will surely love this recipe!

So EGGcited: Potato Egg Curry

So EGGcited: Potato Egg Curry: Preparation Time: 30 minutes No of Servings: 3-4 Spice Level: 3 out of 5 Ingredients : Eggs – 4 Potato – 1(large) Onion – 1/2(...

Potato Egg Curry

Preparation Time: 30 minutes
No of Servings: 3-4
Spice Level: 3 out of 5

Ingredients:

• Eggs – 4
• Potato – 1(large)
• Onion – 1/2(thinly sliced)
• Tomatoes – 2(chopped)
• Coriander powder – 2 tsp
• Red chili powder – 1 tsp
• Turmeric powder – 1/2 tsp
• Green chili – 1
• Cumin seeds – 1 tsp
• Salt – to taste
• Oil – 2 tsp
• Coriander leaves – 1 tbsp

Method of Preparation:

1. Heat oil in a pan and fry the onions till they become golden brown.
2. Allow it to cool and grind it with the tomatoes and keep it aside.
3. Boil the eggs and peel the shells. Also boil the potato and cut it into cubes.
4. Add turmeric powder, coriander powder, red chili powder with very little water and make it as a paste.
5. Heat oil in a pan and add the cumin seeds followed by the green chili.
6. Then add the masala paste and salt and fry till the raw smell goes.
7. Now add the onion tomato paste and fry for 3 minutes.
8. Add little water and cover the lid and boil it for 5 minutes.
9. Add the potatoes and boil it for another 2 minutes.
10. Slit the eggs vertically into two halves and add them to the boiling mixture.
11. Garnish with the coriander leaves.
12. Serve hot with french bread.

Source Link from Starters Recipe Book by Chef Express

So EGGcited: Creamy Lemon Deviled Eggs

So EGGcited: Creamy Lemon Deviled Eggs: Ingredients: 4 eggs, hard-boiled, cooled 2 tablespoons sour cream 1 tablespoon mayonnaise 1 teaspoon Dijon mustard 1 teaspoon lem...

Creamy Lemon Deviled Eggs

Ingredients:

4 eggs, hard-boiled, cooled
2 tablespoons sour cream
1 tablespoon mayonnaise
1 teaspoon Dijon mustard
1 teaspoon lemon juice
1 teaspoon grated lemon zest
¼ teaspoon paprika
2 tablespoons minced fresh parsley, for garnish

Preparation Instructions:

1) Remove shells from eggs; halve lengthwise. Remove yolks gently with a spoon; transfer to a medium bowl. Add remaining ingredients, except parsley, to yolks; mix well until blended to desired consistency.

2) Spoon about 1 tablespoon yolk mixture into each egg white half. Garnish with parsley and refrigerate until serving.


Recipe from eggrecipes

So EGGcited: Eggs en Cocotte ( Baked Eggs with Market Mushrooms...

So EGGcited: Eggs en Cocotte ( Baked Eggs with Market Mushrooms...: Ingredients: 2 slices of bacon. 1 cup of mushrooms. 1 onion. 1 ¾ oz of butter. 8 eggs. ½ cup of cream. ½ cup of grated cheese. P...